Who says pancakes aren’t a healthy breakfast? California-based food blogger Dish and Tell used BuzzFit Protein Coffee to put a high-protein, low-sugar twist on this weekend favorite!

Trying out the recipe? Be sure to tag @buzzfit so we can see how it turned out!

Ingredients: 

• 1 cup flour of choice 
• 1 packet BuzzFit Vanilla Latte Coffee + Protein 
• 1 ts baking powder
• 1.5 cups milk
• 1 egg
• Toppings (if desired): Fresh fruit, chocolate chips, nuts, syrup, honey

Directions:

1. In a medium mixing bowl, stir together the flour, BuzzFit packet and baking powder. 
2. Fold in the milk and eggs and stir until there are no lumps. Do not over-mix. 
3. Heat a pan over medium heat and coat with nonstick cooking spray. 
4. Slowly pour ¼ cup of the batter onto the pan.
5. Cook for about 2-3 minutes, or until the bottom edges begin to turn golden brown, flip, and cook for another 2-3 minutes. 
6. Serve immediately, add your desired toppings, and enjoy!